Refractometers
3 από 3 products
Refractometer 58-90% Brix for Honey
Measuring range58 to 90% Brix (sucrose or sugar content)12 to 27% water contentReading±0.5 %Accuracy±0.5%General specificationsCalibration: Zero ...
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Digital Refractometer 0-90% BRIX for Honey
Measurement range0 ... 90% Brix (sucrose or sugar content)5 ... 38% water content33 ... 48 degrees Baumé (Bé°)1.3330 ... 1.5177 nD (refractive in...
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Digital Refractometer BAUME SEA WATER
Technical Specifications Measurement range: -1.00~25.00 °Be (1.3270~1.3950RI) Accuracy: ±0.2°Bé (±0.0003RI) Reading: 0.01°Bé (0.0001RI) Pow...
View full detailsRefractometers measure liquid concentration/composition by determining refractive index. They enable fast quality checks for solutions such as sugars (Brix), salinity, alcohol content and emulsions in production and lab environments.
Choose between handheld optical and digital units, with dedicated scales for antifreeze/coolant, battery fluids, Urea AdBlue, honey, wine and coffee, featuring ATC, high accuracy and simple calibration. Options from PCE Instruments & Insize.
Suitable for food & beverage, HVAC/industrial cooling and automotive service; select the correct range and scale for your medium and operating temperature.
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Refractometers
The refractometers are precision instruments used to measure the refractive index of liquids and semi-solid substances. By analyzing the light passing through the sample, they determine the concentration of dissolved substances, ensuring quality control and product standardization.
- Applications: Measurement of sugars (Brix), salinity, alcohol content, and antifreeze density.
- Use: Essential in the food industry, winemaking, chemical laboratories, and mechanical engineering.
- Features: Available as portable, digital, or benchtop models, offering speed and automatic temperature compensation (ATC).




























































































































































































































































































































































































































